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Christmas Menu
December 24, 2022 @ 7:00 pm - 11:30 pm
€90Contact us to book your spot for the Christmas Eve dinner at 99 18 44 51. You may upgrade to wine pairing with extra €30. Limited spots.
The Menu:
Amuse Bouche
Crispy tart with wild greens and miso hollandaise
Beef tartar on a crispy potato nest
Oyster with white wine gel and yuzu
Mushroom and celeriac “lasagna”
Lobster ravioli, fennel and lobster bisque infused with lemon verbena
Black cold marinate in miso, watercress, white wine foam.
Wild boar pithivier and gravy with cranberries.
Grilled rib eye, potato lyonnaise, broccoli and madeira sauce.
Dessert
“Melomakarono” biscuit, chestnut, crémeux, vanilla cream and whiskey ice cream.